• Air date: 28 Jan '13 45 episodes
      Britain's top chefs compete for the chance to cook a four-course banquet for a high-profile figure.
  • List of Episodes (45)
    • 1. London and South East Starter

      28 Jan '13
      Newcomers Matt Gillan and Adam Simmonds compete with returning contender Tom Aikens.
    • 2. London and South East Fish

      29 Jan '13
      Matt Gillan and Tom Aikens cook scallop dishes and Adam delivers langouistine and oysters.
    • 3. London and South East Main

      30 Jan '13
      It is the main course and rabbit, rose veal and venison are all dished up for the judges.
    • 4. London and South East Dessert

      31 Jan '13
      Which dessert will judge Richard Corrigan find sweetest?
    • 5. London and South East Judging

      01 Feb '13
      Arabella Weir joins the judges for the final round for London and the South East chefs.
    • 6. Scotland Starter

      04 Feb '13
      Returning contenders Michael Smith, Tony Singh and Mark Greenaway compete.
    • 7. Scotland Fish

      05 Feb '13
      Returning contenders Michael Smith, Tony Singh and Mark Greenaway compete with fish.
    • 8. Scotland Main

      06 Feb '13
      Will the winning main course be goat tagine, a beef dish or a duck dish?
    • 9. Scotland Dessert

      07 Feb '13
      Will the winning dessert be a comedy custard pie, a chocolate dessert or doughnuts?
    • 10. Scotland Judging

      08 Feb '13
      Only one chef can make it through to the national finals to represent Scotland.
    • 11. North West Starter

      11 Feb '13
      The curtain raises on the competition in the North West.
    • 12. North West Fish

      12 Feb '13
      The North West chefs cook their fish courses.
    • 13. North West Main

      13 Feb '13
      The North West chefs cook their main course.
    • 14. North West Dessert

      14 Feb '13
      The North West chefs get a final chance to impress with their dessert.
    • 15. North West Judging

      15 Feb '13
      The two remaining North West chefs must cook their entire menus for the judges.
    • 16. North East Starter

      18 Feb '13
      The three North East chefs all want to top the leader board on day one with their starter.
    • 17. North East Fish

      19 Feb '13
      The three North East chefs hope to impress with their fish courses.
    • 18. North East Main

      20 Feb '13
      The North East chefs cook their main course for judge Jason Atherton.
    • 19. North East Dessert

      21 Feb '13
      Which desserts will help get two North East chefs through to their regional final?
    • 20. North East Judging

      22 Feb '13
      The two remaining North East chefs must cook their entire menus for the judges.
    • 21. South West Starter

      25 Feb '13
      The three South West chefs all want to top the leader board on day one with their starter.
    • 22. South West Fish

      26 Feb '13
      The three South West chefs compete to get their fish course to top of the leader board.
    • 23. South West Main

      27 Feb '13
      The three South West chefs compete to get their fish course to top of the leader board.
    • 24. South West Dessert

      28 Feb '13
      Which dessert will help get two chefs through to the Friday show?
    • 25. South West Judging

      01 Mar '13
      The two remaining South West chefs must cook their entire menus for the judges.