• Air date: 07 Jul '17 15 episodes
      Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
  • List of Episodes (15)
    • 1. Sandwiches, Spaetzle and Sticky Wing

      07 Jul '17
    • 2. Flavor Adventure

      14 Jul '17
    • 3. Barbecue, Batter and Beer Can Chicken

      21 Jul '17
    • 4. Fun in the Sun

      28 Jul '17
    • 5. Mex to the Max

      04 Aug '17
    • 6. Ocean Coasts and Great Lakes

      11 Aug '17
    • 7. A Passport of Flavor

      18 Aug '17
    • 8. Amazing Asian

      25 Aug '17
    • 9. Old Faces, New Places

      01 Sep '17
    • 10. From Pied to Fried

      08 Sep '17
    • 11. All in the Family

      15 Sep '17
    • 12. Sammies and Spice

      22 Sep '17
    • 13. College-Town Champs

      29 Sep '17
    • 14. Breakfast, Brisket and Belly

      06 Oct '17
    • 15. Poutine, Pizza and Pork

      13 Oct '17